FROSTY-MINT COFFEE SHAKE

FROSTY-MINT COFFEE SHAKE
FROSTY-MINT COFFEE SHAKE

Yield Portion Size

2 portions (1 beverage)
2 cups
Coffee ice cream
1 cup
Chocolate ice cream
1/4 cup
Ice, crushed
1-1/2 oz
1-1/2 oz
Coffee-flavored liqueur
1 oz
Chocolate liqueur
1 tbsp
2
Peppermint stick
View Nutrition Information

Directions

  1. Step 1

    Blend coffee and chocolate ice cream with crushed ice until ice is no longer visible.

  2. Step 2

    Add J. Hungerford Smith Crème de Menthe Fountain & Shake Syrup Topping, coffee liqueur and chocolate liqueur. Continue blending until completely combined.

  3. Step 3

    Pour into glasses and top with Reddi-wip. Drizzle J. Hungerford Smith Fulflavor Chocolate Fountain & Shake Syrup over Reddi-wip.

  4. Step 4

    Garnish with peppermint stick, if desired.

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