Conagra Foodservice is affiliated with the following organizations:
We've been making great food for nearly 100 years. Let us help build your menu with high-quality, versatile products.
Learn more about our commitment to sustainability.
FOOD SAFETY & QUALITY
Our dedicated Food Safety & Quality teams strive for a zero-defect culture throughout our supply chain, from sourcing through delivery to our customers and consumers. 100% of Conagra Brands' full-time production facilities continue to be GFSI-certified.
CUSTOMER AND CONSUMER AFFAIRS
Our “voice of the customer and consumer” team identifies trends for quality improvements through constant data analysis of all customer and consumer contacts. We are actively engaged with GS1 initiatives to enhance supply chain efficiencies, improve product information, and establish a foundation for food safety and traceability.
OUR HIGH-QUALITY AND SAFE-FOOD PROMISE
- Conagra Foodservice™ is committed to high-quality, high-performing, and safe products.
- Our food is prepared to meet high-quality and safety standards, and we are constantly enhancing our rigorous food-safety policies and procedures to reflect evolving scientific knowledge, consumer expectations, and regulatory standards.
- As a global food company, we source ingredients from around the world to deliver high-quality, flavorful, and nutritious products. We only buy and use ingredients that comply with the appropriate regulatory requirements for food safety.
The people of Conagra Foodservice make everyday food in extraordinary ways. That means making food that’s delicious, safe, nutritious, and convenient, while collaborating with others like farmers, suppliers, customers, and people who love our food. We’re looking forward to making good food for generations to come, and doing so in a way that creates stronger communities and a better planet.
Conagra Brands and Conagra Brands Foundation are committed to finding solutions and raising awareness of food insecurity. We work together by engaging our employees, partnering with local and national nonprofit leaders, and inspiring consumers across the country to create a world where people of all ages have access to the food they need to reach their full potential.
Diversity and inclusion
Conagra Brands understands that diversity is about more than race, gender, sexual orientation, and disability. It is about valuing all backgrounds, perspectives, styles, and opinions. This inclusive focus fuels our continued goal of attracting, retaining, and developing employees who reflect the diversity of our consumer base. These employees help us forge stronger relationships with the communities where we live and work and provide diverse perspectives.
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