FULLY LOADED SWEET POTATO FRIES
Yield Portion Size
|
Wesson® Canola Fry Oil
|
|
| 10 lbs |
Sweet potato fries, frozen
|
| 6 cups |
Colby Jack cheese, shredded
|
| 6 cups |
Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
|
| 1 lb |
Bacon, cooked and crumbled
|
| 2 cups |
Sour cream, reduced fat
|
| 1 cup |
Scallions, 1/4-inch sliced
|
Nutrition information
| Amount per serving | % Daily Value | |
|---|---|---|
| Calcium | 257 mg | 26% |
| Carbohydrate | 37 g | 12% |
| Cholesterol | 38 mg | 13% |
| Total Fat | 32 g | 49% |
| Potassium | 398 mg | 0% |
| Calories | 489 kcal | 24% |
| Sodium | 796 mg | 33% |
| Protein | 10 g | 21% |
| Polyunsaturated Fat | 0 g | 2% |
| Saturated Fat | 9 g | 43% |
| Sugars | 14 g | 1% |
| Dietary Fiber | 5 g | 18% |
| Vitamin C | 9 mg | 14% |
| Vitamin A | 4583 iu | 92% |
Percent Daily Values are based on a 2,000 calorie diet
Directions
-
Step 1
To make SWEET POTATO FRIES: Preheat fryer to 375°F.
-
Step 2
Fry sweet potato fries for 3 minutes until crisp and hot.
-
Step 3
To make ONE SERVING: Top 1 cup sweet potato fries with 1/4 cup cheese, 1/4 cup RO*TEL®, 1 tablespoon bacon, 1 tablespoon sour cream and 1 teaspoon scallions.
-
Step 4
CHEF'S NOTE: Substitute 24 baked sweet potatoes, in place of fries, for a healthier option.
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Related Products
RO*TEL®
ROTEL Diced Tomatoes Original Diced Tomatoes And Green Chilies
Weight: 24/10 OZ
SKU: 6414428243
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