Cold Fudge for Ice Cream Cakes - #10 Can
J. HUNGERFORD SMITH Cold Fudge For Ice Cream Cakes
More Information
Measure
- Packaging Size:
- 6/96 OZ
- Gross Weight:
- 51.33
- Net Weight:
- 46.88
- Case Length:
- 18.813
- Case Height:
- 7.188
- Case Width:
- 12.563
- Volume:
- 0.983
- Ti / Hi:
- 7 / 7
- Total Pallet:
Preparation
- Shelf Life:
- 360
- Storage Condition:
- Storage Temperature:
- 50-85 °F
Kosher
- NO
Preparation/Cooking Instructions
Preparation and handling tips: - Use at room temperature or slightly chilled. - Do not heat. - Cover container and refrigerate when not in use. - Store unopened containers at room temperature. - Always add remainder of open product to container of new product. Menu Ideas: - Spread on ice cream cakes and other frozen desserts as a decorative fudge topping. - Fill frozen dessert novelties and spread between layers of ice cream cakes.
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