Banquet Chicken Fingers with Mac and Cheese
Tasty and convenient! Try our Banquet chicken fingers with mac and cheese for a sa…tisfying meal in minutes.
Try our Banquet chicken fingers with mac and cheese for a satisfying meal in minutes.
More Information
Measure
- Packaging Size:
- 12/6.5 OZ
- Gross Weight:
- 6.516
- Net Weight:
- 4.875
- Case Length:
- 12.063
- Case Height:
- 8.063
- Case Width:
- 7.813
- Volume:
- 0.44
- Ti / Hi:
- 20 / 5
- Total Pallet:
Preparation
- Shelf Life:
- 540
- Storage Condition:
- Storage Temperature:
- 0-20 °F
Kosher
- NO
Preparation/Cooking Instructions
FOR FOOD SAFETY AND QUALITY - Keep frozen. Do not thaw. - Microwave directions developed with 1100-watt microwave ovens. - Appliances vary. Adjust cooking times as needed. - Food must be cooked thoroughly to 165°F. - Read and follow these cooking directions. MICROWAVE OVEN (Cook only one at a time) 1. Remove film over chicken fingers; remove chicken fingers. 2. Microwave macaroni & cheese on HIGH 1 minute. 3. Stir macaroni & cheese and replace chicken fingers. 4. Microwave an additional 2 to 2½ minutes. 5. Check that food is cooked thoroughly to 165°F. CAREFUL, IT'S HOT! Let stand 1 minute; stir macaroni & cheese and enjoy! CONVENTIONAL OVEN (Do not prepare in toaster oven) 1. Preheat oven to 350°F. Remove film over chicken fingers. Cook on baking sheet in center of oven 25 to 27 minutes. Check that food is cooked thoroughly to 165°F. CAREFUL, IT'S HOT! Let stand 1 minute; stir macaroni & cheese and enjoy!
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