AWARD CUISINE CHICKEN POT PIE - 12/10 OZ
Packed inside each irresistible flaky crust is all white meat chicken in a home-st…yle gravy with generous portions of carrots and peas.
The unique packaging allows the top and bottom crust to get brown and flaky in the microwave which makes it easy to serve up made from scratch taste and appeal. Each carton now contains the ingredient statement and heating instructions.
More Information
Measure
- Packaging Size:
- 12/10 OZ
- Gross Weight:
- 9.295
- Net Weight:
- 7.5
- Case Length:
- 16.25
- Case Height:
- 4.375
- Case Width:
- 10.813
- Volume:
- 0.445
- Ti / Hi:
- 9 / 9
- Total Pallet:
Preparation
- Shelf Life:
- 540
- Storage Condition:
- Storage Temperature:
- 0-20 °F
Kosher
- NO
Preparation/Cooking Instructions
Convection Oven (325° F): REMOVE pot pie from carton. Place on sheet tray. From Frozen, cook for 45 minutes. From Thawed, cook for 28 minutes. Conventional Oven (400° F): REMOVE pot pie from carton. Place on sheet tray. From Frozen, cook for 43 to 45 minutes. From Thawed, cook for 30 minutes.
Download Spec Sheet