FROSTY-MINT COFFEE SHAKE

JHSReddi Wip

Yield: 2 portions
Portion Size: 1 beverage
Change yield to  

Ingredients:SKU:Measure:
Coffee ice cream 2 cups
Chocolate ice cream 1 cup
Ice, crushed 1/4 cup
J. Hungerford Smith® Crème de Menthe Fountain & Shake Syrup27000 223901-1/2 oz
Coffee-flavored liqueur 1-1/2 oz
Chocolate liqueur 1 oz
Reddi-wip® Real Cream Whipped Topping70272 48123 
J. Hungerford Smith® Fulflavor® Chocolate Fountain & Shake Syrup - jug27000 228901 tbsp
Peppermint stick 2

Preparation:

  1. Blend coffee and chocolate ice cream with crushed ice until ice is no longer visible.
  2. Add J. Hungerford Smith Crème de Menthe Fountain & Shake Syrup Topping, coffee liqueur and chocolate liqueur. Continue blending until completely combined.
  3. Pour into glasses and top with Reddi-wip. Drizzle J. Hungerford Smith Fulflavor Chocolate Fountain & Shake Syrup over Reddi-wip.
  4. Garnish with peppermint stick, if desired.
Print Recipe

Nutrition Facts
Serving Size 1 beverage
Servings Per Recipe 2 portions
Amount per Serving
Calories
726
% Daily Value*
Total fat
47%
31 g
Saturated fat
92%
18 g
Cholesterol
32%
95 MG
Sodium
9%
221 MG
Carbohydrate
31%
94 g
Dietary fiber
8%
2 g
Sugars
8%
81 g
Protein
17%
9 g
Vitamin A
20%
• Vitamin C
2%
Calcium
25%
• Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet