Tasty Entrées From the Heart of the Oven
The MAX® serves up everything K through 12 school foodservice directors are looking for — quality, flavor, nutrition, consistency and ease of preparation. From stuffed-crust pizzas to cheese-filled breadsticks and handheld snacks to pizza quesadillas, The MAX product line offers the good stuff kids love to eat.
The MAX product line features several lower-fat and lower-sodium options and products made with ConAgra Mills Ultragrain® Whole Wheat Flour. Products made with Ultragrain combine whole-grain goodness with the taste and texture of white flour, and most provide a full serving of whole grain.
School districts nationwide are powering up their meals by pairing great taste with excellent nutrition. The Rethink School Meals program aims to educate communities on their school's offerings by championing stellar school meals and the hardworking staffs that create them.